#DRAWBERRY JAMS HOW TO#

Step Eight: Turn off the instant pot and let the jam cool.Step Seven: Set the Instant Pot to saute mode and boil for about 5 minutes or until the jam has thickened.Open the lid and stir in the lemon juice and cornstarch mixture. Step Six: After 15 minutes, flip the pressure valve to release the remaining pressure.Step Five: Mix the cornstarch and water together in a small dish to make a cornstarch slurry.After the timer has gone off, let the pressure naturally release. Step Four: Cook on manual pressure (pressure cook) for 1 minute.

Make sure to the release valve is set to вЂњsealedвЂќ.

Step Three: After the strawberries have sat, stir them again and then place the lid on the Instant Pot.

Step Two: Pour the sugar over the strawberries and stir gently to coat.

Step One: Cut the strawberries in half and place them in the Instant Pot.

#DRAWBERRY JAMS HOW TO#

How to Make Delicious Instant Pot Strawberry Jam

Strawberries that have been washed and hulled.

Captures the deliciousness of sweet strawberries.

Perfect to serve on toast, over ice cream, on biscuits or on a peanut butter and jam sandwich.

Made with less sugar than store-bought jam.

Simple ingredients that are readily available during strawberry season.

Why YouвЂ™ll Love this Instant Pot Strawberry Jam Recipe Skip the jam aisle at the grocery store and make your own fresh jam with minimal effort. By subscribing, I consent to receiving emails.ДЇresh fruit jams are so yummy and using the Instant Pot method is super simple.

Drawberry jams